Brian Eable
2005-03-23 00:22:20 UTC
I was wondering why tuna is such a popular ingredient in cat food. It
seems like a wild cat would have no chance of eating a deep sea fish
like a tuna. Of course the answer is that there are lots of bits of
tuna left over from the canning process, so they can grind them up
and sell them for cat food.
Also I noticed that "natural calamari" rings are 45% squid. However
"formed Kalamari*" rings are 45% white fish, and 5% squid.
*Kalamari is a trademark.
That's a pretty sneaky trick trademarking a name like "Kalamari" so
that you can sell cheap fish squishings as calamari.
seems like a wild cat would have no chance of eating a deep sea fish
like a tuna. Of course the answer is that there are lots of bits of
tuna left over from the canning process, so they can grind them up
and sell them for cat food.
Also I noticed that "natural calamari" rings are 45% squid. However
"formed Kalamari*" rings are 45% white fish, and 5% squid.
*Kalamari is a trademark.
That's a pretty sneaky trick trademarking a name like "Kalamari" so
that you can sell cheap fish squishings as calamari.
--
When they kick at your front door, how you gonna come? With your hands
on your head, or on the trigger of your gun? When the law break in,
how you gonna go? Shot down on the pavement, or waiting in death row?
http://beable.com
When they kick at your front door, how you gonna come? With your hands
on your head, or on the trigger of your gun? When the law break in,
how you gonna go? Shot down on the pavement, or waiting in death row?
http://beable.com
